Picture this as a parent: a chaotic, hungry household. We have 2 or more kids to feed, chores to do, and (hopefully) time to relax. The solution should only involve a quick, healthy meal to restore tranquility.
But wait: what about the picky eaters?
Hmm, so we need something quick, healthy, and tasty for all palates. What in the world satisfies those criteria?
Organic deli meat.
Organic deli meat comes with many health benefits (versus its competitors), has a variety of options to choose from, and has limitless meal possibilities.
Learn more about how organic meat benefits families!
What Do We Mean By Organic?
The United States Department of Agriculture (USDA) has implemented stringent regulations about what qualifies as “organic,” particularly for meat. Conversely, nearly anyone can qualify their product(s) as “natural” deli meat or “natural” food production. In other words, the term “natural” comes with no strings attached, lacks requirements.
The USDA only considers meat organic if:
- It’s pesticide-, GMO-, synthetic hormone-, and antibiotic-free
- People have treated the animals humanely
- Livestock feed has 100% organic production
- Farmers practice preventative health techniques
- Organic meat serves to aid the environment
Organic meat also distinguishes between grass-fed animals and non-grass-fed.
Organic Meat Health Benefits
Studies have tentatively indicated that organic meat contains more omega-3 fatty acids and antioxidants. It also has less cholesterol and little to no food coloring or preservatives. Scientists have linked such chemicals to several health issues like cancer.
Antibiotic-free products reduce the chance of antibiotic resistance. Antibiotic resistance can lead to “superbug” development, which leads to more disease, hospitalization, and death.
One criterion for organic meat includes grass- or pasture-fed animals. This means that we can keep carbon within the soil.
Additionally, grass/pasture-fed means that we fail to use synthetic fertilizers. This lowers greenhouse gas emissions plus halves the energy utilized.
This “minimal” route drives wildlife diversity, as it allows other creatures/animals to flourish.
The Applegate Mission
The Applegate Mission tries to promote/sell organic meats. It works to partner with other organizations that share the same goals and values. It encourages companies to use all animal parts (reduce waste).
Furthermore, this mission aims to build a strong market for organic products to truly make a difference. We can support this mission if we make simple changes, like shop for organic sliced chicken.
The Organic Verdict
Overall, organic deli meat holds many benefits for our individual family, other families, the environment, and the world. It comes in various forms like prepackaged lunch meat so we can eat it during any meal.
Organic meat appears to be a safer, healthier, more humane alternative for everyone involved. It reduces waste on all levels, while it still retains its taste for our picky eaters.
Choose organic to prevent health and climate issues, today!
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